Today it has poured with rain until the roads turned to brown rivers from all the mud being washed off the roadside fields.
This time last week I was standing on top of Table Mountain - awesome!!
We have returned from a wonderful holiday full of terrific memories of places and people. Stunning scenery, very hot (and sometimes humid) temperatures, delicious food . . . a great time in every way. The down side of a holiday is the sorting out on your return and I have spent the past few days getting stuck into never-ending pile of washing - and an inversely proportional ironing mountain. I'm getting there, just slowly.
Having run down the freezer and store cupboards before we went away (we had porridge for lunch and beans on toast for dinner the day we got home!), a shopping trip was urgently required to fill the kitchen cupboards again. Back to keeping track of the pennies and getting good value for money.
We made the most of a couple of days of lovely sunny weather (before the rain!) and did a bit of work in the veg garden, digging over the raised beds and sowing some seeds, starting with peas and spinach. We're having to adapt things a little in the garden this year but the promise of fresh vegetables straight from the garden lin a couple of months has my mouth watering!
Friday, 15 April 2016
Tuesday, 15 March 2016
The bottom of the freezer
We finally ate our way to the bottom of the freezer yesterday. At the start of the year, we hoped that there was enough food tucked away in the freezer to get us through January. Then it looked hopeful that it might last into February, but I don't think either of us thought all those vegetables, so lovingly raised, tended, harvested and frozen from the garden last year would actually see us well into March. We may have had some very interesting and different meals for the past couple of weeks - variety being the spice of (a frugal and thrifty) life - but those meals have been tasty, nutritious and pretty-much free. It's been fun.
We've been enjoying some beautiful days again, bright and sunny. Gosh, does it make a difference to how people feel. The promise of Spring is all around - buds on trees, wonderful birdsong, and just a feeling of new life after the grey, wet drabness of Winter. So many plans, so much to look forward to.
Friday, 11 March 2016
Bits and pieces
March's weather is, well, changeable to say the least. Bright sunshine, pouring rain, sleet and hail, strong winds, fog and then more sunshine. It keeps us on our toes, if nothing else.
We had a trial run with the packing this week and were surprised to find we're not going to need all the luggage we anticipated; clearly we know how to pack lightly ;) It was certainly a worthwhile exercise (even though we don't leave just yet) and a few duplicates and omissions became apparent. Not completely 'back to the drawing board' but just a couple of tweaks needed.
I'm putting together a hand-sewing project to pass the long hours of travelling, some English paper-piecing patchwork that will be easily transportable and not take up too much space. Hopefully I shall come home with a finished wall-hanging.
I'm trying to get a few pieces of fabric from the stash washed each day - a little and often makes the enormity of the task a little more manageable. And as I see all those fat quarters hanging out to dry, I'm beginning to see colour combinations and ideas for quilt blocks. I will make headway with the stash!
We had a trial run with the packing this week and were surprised to find we're not going to need all the luggage we anticipated; clearly we know how to pack lightly ;) It was certainly a worthwhile exercise (even though we don't leave just yet) and a few duplicates and omissions became apparent. Not completely 'back to the drawing board' but just a couple of tweaks needed.
I'm putting together a hand-sewing project to pass the long hours of travelling, some English paper-piecing patchwork that will be easily transportable and not take up too much space. Hopefully I shall come home with a finished wall-hanging.
I'm trying to get a few pieces of fabric from the stash washed each day - a little and often makes the enormity of the task a little more manageable. And as I see all those fat quarters hanging out to dry, I'm beginning to see colour combinations and ideas for quilt blocks. I will make headway with the stash!
Monday, 7 March 2016
Sunshine and sewing
Another day of blue sky and sunshine, light just after 6 in the morning and gone 6 in the evening before the curtains need drawing - there's so much promise of things to come at this time of the year. There is a 'however' though, although that sun is bright, it's still mighty cold outside. In fact, this past week we've seen more early morning frosts than during the whole winter. In the shelter of the garden it's quite warm (in the conservatory this morning it was positively hot!!) but walking into town this afternoon was decidedly chilly - it called for brisk walking to keep warm.
We get the sun on the back garden (or at least most of the garden) till early afternoon now, which is great for drying the washing. Getting the clothes washed, out on the line, dried and put away again, all in the same day, is one of those simple little things that pleases me! I'm making the most of these dry days by beginning the task of pre-washing all my quilting fabrics, a necessary chore which I should have been more pro-active about in the past. Better late than never, and a few fat quarters washed every day will get the job done while the weather holds.
My marathon sewing session has come to an end, with my first foray into sewing with knit fabrics, so yay for my overlocker! I've made a cowl-neck top that I think will become a wardrobe staple (i.e. comfortable, very versatile, neutral colours, goes with everything etc etc) but perhaps I should have chosen fabric without stripes for my first overlocking experience. Next time I think I shall go with a solid colour ;-), but it was a good test for me and I'm pretty pleased with the resulting garment.
We're working to a time frame at the moment, and it's amazing how it focusses the mind. No time to be wasted, there are things which have to be done before we go on our much-awaited travels. I'm trying very hard to make the most of small chunks of time - it's surprising what can be achieved while the tea is brewing! It has made me realise how easy it is to waste time, and how much time I personally squander. There's no point in me whining about things not getting done if I fail to make the best use of my own time. It's something I need to keep reminding myself about.
We get the sun on the back garden (or at least most of the garden) till early afternoon now, which is great for drying the washing. Getting the clothes washed, out on the line, dried and put away again, all in the same day, is one of those simple little things that pleases me! I'm making the most of these dry days by beginning the task of pre-washing all my quilting fabrics, a necessary chore which I should have been more pro-active about in the past. Better late than never, and a few fat quarters washed every day will get the job done while the weather holds.
My marathon sewing session has come to an end, with my first foray into sewing with knit fabrics, so yay for my overlocker! I've made a cowl-neck top that I think will become a wardrobe staple (i.e. comfortable, very versatile, neutral colours, goes with everything etc etc) but perhaps I should have chosen fabric without stripes for my first overlocking experience. Next time I think I shall go with a solid colour ;-), but it was a good test for me and I'm pretty pleased with the resulting garment.
We're working to a time frame at the moment, and it's amazing how it focusses the mind. No time to be wasted, there are things which have to be done before we go on our much-awaited travels. I'm trying very hard to make the most of small chunks of time - it's surprising what can be achieved while the tea is brewing! It has made me realise how easy it is to waste time, and how much time I personally squander. There's no point in me whining about things not getting done if I fail to make the best use of my own time. It's something I need to keep reminding myself about.
Wednesday, 2 March 2016
Marching into March
I'm glad we got out into the garden on Monday because the weather has not been brilliant since, in fact today we had the nearest to snow that we've had all winter. A mixture of hail and sleet left the garden white. However, between the wintery showers I managed to get two loads of washing out and line-dried - it was very windy and retrieving the clothes from the line was a bit of a struggle.
The skirt I've been working on was finished today - a very brisk walk into town to purchase just the right colour buttons as there was nothing suitable at all in my button jar. If I'm honest, the fabric I used was really too flimsy for a skirt, but as the pattern (1981, so practically vintage!) was for a very basic wrap style, I think I have just about got away with it. Light and airy it certainly is, just right for warmer temperatures. I was not looking forward to hemming this skirt as it's very full, and on the bias, but at the last moment I suddenly remembered my new overlocker has a rolled-hem facility and never being one to shy away from trying something new, especially if it involves a new sewing trick or gadget, I consulted the 'book of words' and had a go. Wow! It's magic! A perfect rolled hem; I am simply thrilled with the result.
The Head Chef has taken advantage of the rainy weather to start on the list of household maintenance chores that we drew up a couple of weeks ago. Paint and brush at the ready for a bit of touching up in the dining room. How satisfying to tick something off so soon.
We had to make a quick trip to the supermarket yesterday to replenish the dwindling reserves. The Head Chef has done wonders creating delicious meals from the freezer and store cupboards but he was finding it increasingly difficult - the more we were eating up the less there was left to work with. So just a handful of extra basics has given us a few more options.
It's been a quite productive couple of days, things getting discussed, planned and dealt with. There's a lot going on round here at the moment and we need to keep a bit of order to ensure we keep on top of things. Clearly lists are going to feature!
The skirt I've been working on was finished today - a very brisk walk into town to purchase just the right colour buttons as there was nothing suitable at all in my button jar. If I'm honest, the fabric I used was really too flimsy for a skirt, but as the pattern (1981, so practically vintage!) was for a very basic wrap style, I think I have just about got away with it. Light and airy it certainly is, just right for warmer temperatures. I was not looking forward to hemming this skirt as it's very full, and on the bias, but at the last moment I suddenly remembered my new overlocker has a rolled-hem facility and never being one to shy away from trying something new, especially if it involves a new sewing trick or gadget, I consulted the 'book of words' and had a go. Wow! It's magic! A perfect rolled hem; I am simply thrilled with the result.
The Head Chef has taken advantage of the rainy weather to start on the list of household maintenance chores that we drew up a couple of weeks ago. Paint and brush at the ready for a bit of touching up in the dining room. How satisfying to tick something off so soon.
We had to make a quick trip to the supermarket yesterday to replenish the dwindling reserves. The Head Chef has done wonders creating delicious meals from the freezer and store cupboards but he was finding it increasingly difficult - the more we were eating up the less there was left to work with. So just a handful of extra basics has given us a few more options.
It's been a quite productive couple of days, things getting discussed, planned and dealt with. There's a lot going on round here at the moment and we need to keep a bit of order to ensure we keep on top of things. Clearly lists are going to feature!
Monday, 29 February 2016
Making the most of an extra day
The weather has been lovely today - bright and sunny - and we made the most of it by getting out in the garden. Three of the raised beds have now been weeded and turned over, although I have no doubt that more weeds will appear in a few days' time. But for now, the beds look ready to go. It was such a pleasure to get outside and do some practical work again after such a soggy winter (we've had no rain for several days now, which has been a very welcome change) and we made some tentative plans for sowing and planting this season.
The mornings are getting so much lighter now, and the evenings pulling out, but we've had more hard frosts in the past fortnight than throughout the winter - I suspect we may still pay the price for the unseasonably mild temperatures up to now. However, longer daylight hours and bright sunshine certainly makes us feel like Spring is very close.
We are still eating our way through the freezer and store cupboards, although I think we may have to do a small shop soon as the cupboards are getting rather empty! It has been a really interesting little challenge, and one which has made us appreciate the value of making meals from scratch, and also making the most of home-grown produce - today we finished the very last of the spinach. I must congratulate the Head Chef on some very innovative meals, but nothing is going to waste. We are not huge meat eaters (mainly chicken and fish) and it has been surprising just how far a small amount of meat can stretch when it is bulked out with a good selection of vegetables.
I had a bit of a clear-up in the workroom last week - I could hardly see the floor for fabric, patterns and boxes - and time spent sorting through the dressmaking and quilting stashes proved to be time very well spent. The storage shelves were reorganised, paper patterns folded back into their respective envelopes and stray reels of thread rounded up. I have one dressmaking project still to finish but as there is not much fitting involved it will hopefully be completed in the next couple of days. I think I still have a bag to make, and a dress to embellish, both relatively straight-forward. Once I have finished both of those projects I really need to make some time to get all my fabric pre-washed. It's something I keep thinking about and I know it will make sense. The dressmaking stash (I'm not sure that the half-dozen pieces of fabric really constitute a 'stash' as such but it takes me feel like a proper seamstress!) has actually been pre-washed - I made a point of doing that as I bought the fabric - but hardly any of my quilting cotton has been washed. There is nothing worse than washing a quilt only to find fabric shrinks or the colours bleed - all that time and work effectively ruined because fabric wasn't pre-washed. So that will be a goal for the Spring, and hopefully it will then encourage me and provide the incentive to actually use some of those carefully stored and much-admired (but never used) fat quarters. I don't have to create heirloom quilts, but I do need to reduce the stash. By the end of this year, I think I need to have made some quilts. Some simple quilts.
The mornings are getting so much lighter now, and the evenings pulling out, but we've had more hard frosts in the past fortnight than throughout the winter - I suspect we may still pay the price for the unseasonably mild temperatures up to now. However, longer daylight hours and bright sunshine certainly makes us feel like Spring is very close.
We are still eating our way through the freezer and store cupboards, although I think we may have to do a small shop soon as the cupboards are getting rather empty! It has been a really interesting little challenge, and one which has made us appreciate the value of making meals from scratch, and also making the most of home-grown produce - today we finished the very last of the spinach. I must congratulate the Head Chef on some very innovative meals, but nothing is going to waste. We are not huge meat eaters (mainly chicken and fish) and it has been surprising just how far a small amount of meat can stretch when it is bulked out with a good selection of vegetables.
I had a bit of a clear-up in the workroom last week - I could hardly see the floor for fabric, patterns and boxes - and time spent sorting through the dressmaking and quilting stashes proved to be time very well spent. The storage shelves were reorganised, paper patterns folded back into their respective envelopes and stray reels of thread rounded up. I have one dressmaking project still to finish but as there is not much fitting involved it will hopefully be completed in the next couple of days. I think I still have a bag to make, and a dress to embellish, both relatively straight-forward. Once I have finished both of those projects I really need to make some time to get all my fabric pre-washed. It's something I keep thinking about and I know it will make sense. The dressmaking stash (I'm not sure that the half-dozen pieces of fabric really constitute a 'stash' as such but it takes me feel like a proper seamstress!) has actually been pre-washed - I made a point of doing that as I bought the fabric - but hardly any of my quilting cotton has been washed. There is nothing worse than washing a quilt only to find fabric shrinks or the colours bleed - all that time and work effectively ruined because fabric wasn't pre-washed. So that will be a goal for the Spring, and hopefully it will then encourage me and provide the incentive to actually use some of those carefully stored and much-admired (but never used) fat quarters. I don't have to create heirloom quilts, but I do need to reduce the stash. By the end of this year, I think I need to have made some quilts. Some simple quilts.
Monday, 22 February 2016
Living within our means
I'm a little behind times with plans for the 'Thrifty/Frugal February' posts I mentioned at the end of January, but although there may not have been anything actually written here, I have been giving the subject a lot of thought. I suspect there are many different takes on thriftiness and frugality, so I am just focussing on how we see it.
I think you start with a mindset. For us, it's living within our means. We are perfectly happy with this view, it suits us just fine. 'Our means' is the Head Chef's work pension, plus a small monthly contribution from my savings (no pension for me as yet!). This total figure is less than a quarter of what we used to jointly earn when we were in paid employment. However, we have not had a mortgage for several years, and have no debt. This money covers, I would calculate, 95% of all our expenditure - household expenditure, food, car expenses, garden, travelling, and much more besides. (There are a couple of exceptions that are paid for from separate accounts). We live very well on what many people would consider a relatively small income. We don't consciously try to be thrifty or frugal (whatever those terms may mean), but we do try to make the money work as hard for us as possible. We don't waste it, and try to use it mindfully. Our attitude is that we have worked hard for what we have so we don't want to waste our resources. And we have found that we can live very well indeed.
I had planned to post throughout February on thrifty and frugal topics, but I have been in the midst of a sewing frenzy, the like of which I've not known before; I don't think I have done so much dressmaking for such a concerted length of time for many years, if ever. It has been enjoyable (in a ' there's so much to do and I'm running out of time' way, lol!) and it is mighty satisfying 1) seeing the end results of all this time and effort, and 2) the money I have saved in the process, but there has been a downside, namely a very sore neck of the repetitive strain variety which has, on occasions, rendered me unable to move my head. Not so great. So whilst I may not have blogged much over the past couple of weeks, I have had plenty of time to ponder our lifestyle.
We live simply. If that means we are thrifty and frugal, I can run with that. But mostly, we have simply simplified how we live. We are fortunate to have what we need, and what we have is more than enough.
I see evidence all around us of this simple life - homemade laundry liquid, menu plans, meals cooked from scratch, broken zips replaced, home-grown vegetables in the freezer providing us with food through the winter, supermarket 'own brand' products in the cupboards - the list goes on. It allows us to live well on a reduced income, happy and content with our lot. We may be at odds with mainstream aspirations of 'more, more, more', but for us, less is so much better.
I think you start with a mindset. For us, it's living within our means. We are perfectly happy with this view, it suits us just fine. 'Our means' is the Head Chef's work pension, plus a small monthly contribution from my savings (no pension for me as yet!). This total figure is less than a quarter of what we used to jointly earn when we were in paid employment. However, we have not had a mortgage for several years, and have no debt. This money covers, I would calculate, 95% of all our expenditure - household expenditure, food, car expenses, garden, travelling, and much more besides. (There are a couple of exceptions that are paid for from separate accounts). We live very well on what many people would consider a relatively small income. We don't consciously try to be thrifty or frugal (whatever those terms may mean), but we do try to make the money work as hard for us as possible. We don't waste it, and try to use it mindfully. Our attitude is that we have worked hard for what we have so we don't want to waste our resources. And we have found that we can live very well indeed.
I had planned to post throughout February on thrifty and frugal topics, but I have been in the midst of a sewing frenzy, the like of which I've not known before; I don't think I have done so much dressmaking for such a concerted length of time for many years, if ever. It has been enjoyable (in a ' there's so much to do and I'm running out of time' way, lol!) and it is mighty satisfying 1) seeing the end results of all this time and effort, and 2) the money I have saved in the process, but there has been a downside, namely a very sore neck of the repetitive strain variety which has, on occasions, rendered me unable to move my head. Not so great. So whilst I may not have blogged much over the past couple of weeks, I have had plenty of time to ponder our lifestyle.
We live simply. If that means we are thrifty and frugal, I can run with that. But mostly, we have simply simplified how we live. We are fortunate to have what we need, and what we have is more than enough.
I see evidence all around us of this simple life - homemade laundry liquid, menu plans, meals cooked from scratch, broken zips replaced, home-grown vegetables in the freezer providing us with food through the winter, supermarket 'own brand' products in the cupboards - the list goes on. It allows us to live well on a reduced income, happy and content with our lot. We may be at odds with mainstream aspirations of 'more, more, more', but for us, less is so much better.
Monday, 8 February 2016
Snow on the hills
We have returned from a wintery break 'up north', visiting family. There was snow on the hills (although no snow actually falling where we were), and it certainly was cold. We grabbed the opportunity of an overnight stay in Buxton in the Peak District, and what a delightful place it is. We would love to go again, perhaps when the weather is a little warmer and more conducive to walking on the hills. Lots of fascinating history all around.
Today storm Imogen has kept us on our toes. Goodness, she's been a noisy one; the wind has whistled round the house all day, at times in a rather alarming manner. Thankfully no damage done apart from a pane of perspex dislodged in the greenhouse but there have been reports of roads blocked by uprooted trees and very high seas along the coast. We decided that it was best to stay put and hunker down for the day. That meant sewing - I've replaced a broken zip in a jacket, and bread baking, amongst other things. We can always find something to do at home - ideas to discuss, plans to make, books to red and projects to start - and finish. We are never bored ;-)
Sunday, 31 January 2016
Plans for February
| The veg plot may be looking rather bedraggled, but lurking beneath the leaves are some sprouts! |
On our walk into town yesterday, we passed two magnolias in full bloom, the ornamental cherry tree in our neighbour's garden is flowering as are the roadside daffodils. All this in January. It'll be interesting to see what happens later in the year.
I have finally downloaded the photos from my camera and have been ooh-ing and aah-ing at baby photos, Christmas trees and half-finished sewing projects; I'd forgotten what pictures were on there. I really need to sort through all the photos but it just seems such a huge task, I keep putting it off. If I could get into the routine of spending 15 or 20 minutes a day sorting through the files and folders it would be more manageable, just one more thing on the 'to do' list ;)
January may have started with a case of post-Christmas blues, but I have finished the month with a positive frenzy of dress-making, which I have really enjoyed. I've certainly saved myself quite a lot of money, making my own clothes, and I'm so glad I have the skills to mend and alter clothing and furnishings around the home.
We have family commitments for a few days, but I am already looking at ways to make next month 'Thrifty February' - I suppose Frugal February sounds better, alliteratively, but I think I prefer the term thrifty. I want to take a closer look at how we save money/make our money work hard for us around the house and garden. Living within our means has become second nature to us now, although it's not really a new concept for us, but I'm going to set myself the challenge (for three weeks) of finding 21 different aspects of thrifty living that apply to us here (I'm already concerned I'll run out of ideas after a week!) Pen and paper to the ready.
Friday, 29 January 2016
There's food in the freezer for February
While I was out volunteering this morning, the Chief Cook had another look at the contents of the freezer. Being a man who likes a challenge, especially when it is food related, he has managed to draw up a menu plan that will now take us through to the end of February, and I think that will still leave a few odds and ends to start March's meals. We will still have to buy dairy products (milk, butter, cheese), eggs, fresh fruit and probably onions to supplement our stores but hopefully not too much more. It will be interesting to see how far the supplies go. And we haven't had to resort to beans on toast yet ;))
Thursday, 28 January 2016
Making the leftovers last
This week is proving to be a really productive one. All the kitchen cupboards cleaned and sorted out - hardly anything out of date and nothing we had forgotten about, and no gadgets or gizmos not in regular use. Just about the only thing I have turned out is a plastic tub full of half-used boxes of 'proper' coffee, bought on a bit of a whim when we thought it would be nice to indulge in something other than instant coffee. We even bought a special brewing pot to make the coffee in. That was quite a long time ago. We are now drinking our way through this little stash, having a cuppa each day for our elevenses together with the last of the Christmas biscuits. When we have finished this box of goodies, the coffee pot will be heading for the car-boot box.
We have started the (rather long) list of household maintenance jobs, or at least N has, digging out and replacing the tatty grout in the window sills. The difference is amazing. We've also bought a tin of emulsion (luckily on half-price offer) to give the dining-room a second coat of paint - I made a very poor job of it first time around, there are missed patches everywhere!
We're making good progress working through the freezer and stores. This week N dug deep in the freezer and produced a very tasty mixed vegetable soup - peppers, tomatoes, basil and courgettes from the veg plot and homemade chicken stock - lunch for two days. In fact, we think we may be able to continue eating down the stocks through February as well, with only minimal shopping required. It's quite a fun challenge, although it may become a little more challenging as the freezer empties. Some interesting meals ahead, I think.
We have started the (rather long) list of household maintenance jobs, or at least N has, digging out and replacing the tatty grout in the window sills. The difference is amazing. We've also bought a tin of emulsion (luckily on half-price offer) to give the dining-room a second coat of paint - I made a very poor job of it first time around, there are missed patches everywhere!
We're making good progress working through the freezer and stores. This week N dug deep in the freezer and produced a very tasty mixed vegetable soup - peppers, tomatoes, basil and courgettes from the veg plot and homemade chicken stock - lunch for two days. In fact, we think we may be able to continue eating down the stocks through February as well, with only minimal shopping required. It's quite a fun challenge, although it may become a little more challenging as the freezer empties. Some interesting meals ahead, I think.
Monday, 25 January 2016
Moving forward
Just when I thought we were in for a 'proper' winter, the cold snap we had a few days ago seems to be over and today we were back to unseasonably mild weather again. Great for drying washing though :-) Speaking of which, I'm trying to cut down on the amount of ironing that I need to do. It's not that I really dislike ironing - sometimes (only sometimes), I actually find it quite therapeutic - but time is in short supply at the moment so anything I can do, or not do, as the case may be, to recoup a few precise minutes here and there is worth looking into. I've always taken care in hanging the washing, shaking clothes first before pegging them out to remove as many creases as possible, and I've found if I take just a little more time when I take them off the line, putting tops on hangers to finish airing, for example, and smoothing out jeans and joggers, the need for ironing is greatly reduced.
I did another kitchen cupboard over the weekend so that just leaves the base units to clean out. That'll be another job out of the way. A half hour here and there and it's surprising what can be achieved. I'm always on the look-out for anything that's no longer needed or used, trying to declutter as I go. I have a bit of a plan beginning to form at the back of my mind which would give some additional purpose to this on-going decluttering. I'll see how it goes.
I can't believe it's nearing the end of January already. How did that happen?! N and I both seem to have been in a bit of a rut since Christmas, not really being able to push forward with anything, but a cup of tea and a good chat - at 3.45 in the morning! - and we are starting to see the way forward. As with most problems, we usually manage to talk our way to the next step. And this morning, we had a walk around the outside of the house, noting the work that we want to get done, and costing it out. In addition, we have hopefully resolved another issue that has been taxing our brains for some time, or if we haven't completely solved it, we are at least feeling more positive about it. I do feel an easing of the load, which is positive in itself.
I really must do something about the lack of photos on the blog at the moment. There are a few photos on the camera waiting to be downloaded, and I don't really know why I haven't done that yet. Tomorrow - always tomorrow ;-)
I did another kitchen cupboard over the weekend so that just leaves the base units to clean out. That'll be another job out of the way. A half hour here and there and it's surprising what can be achieved. I'm always on the look-out for anything that's no longer needed or used, trying to declutter as I go. I have a bit of a plan beginning to form at the back of my mind which would give some additional purpose to this on-going decluttering. I'll see how it goes.
I can't believe it's nearing the end of January already. How did that happen?! N and I both seem to have been in a bit of a rut since Christmas, not really being able to push forward with anything, but a cup of tea and a good chat - at 3.45 in the morning! - and we are starting to see the way forward. As with most problems, we usually manage to talk our way to the next step. And this morning, we had a walk around the outside of the house, noting the work that we want to get done, and costing it out. In addition, we have hopefully resolved another issue that has been taxing our brains for some time, or if we haven't completely solved it, we are at least feeling more positive about it. I do feel an easing of the load, which is positive in itself.
I really must do something about the lack of photos on the blog at the moment. There are a few photos on the camera waiting to be downloaded, and I don't really know why I haven't done that yet. Tomorrow - always tomorrow ;-)
Thursday, 21 January 2016
It's got cold
After such a mild start to the winter, the past few days have come as a bit of a shock. The inevitable 'cold snap' arrived here - frost on the lawn all day, puddles turned to ice, hot water bottles at bedtime! No snow though, we don't get it very often this far south. We've been digging out extra jumpers, dining on homemade soup and stews and thankful that we can put the heating on for an extra hour or so when it gets too cold.
I started sorting through the kitchen cupboards this week and was happy to see that there was very little indeed that had been pushed to the back of the cupboard and forgotten about. We seem to have a good system working for us; we menu plan, buy what we need, and rotate the stores so everything is used and nothing gets wasted. Nothing out of date (although there's the remnants of a packet of cous cous which smells a bit stale, I think that might go just to be on the safe side). One or two jars in the spice cupboard needed labelling but apart from that, everything was where it needed to be. I'll carry on with the pots and pans cupboards tomorrow.
I cut my hair this morning, and I feel (and look) so much better! I now know that a short style suits me far better, possibly something to do with the amount of grey hair around my face ;-). I actually had my hair cut in a salon a couple of weeks before Christmas. It was the first time in almost four years that I've had a professional haircut and whilst the stylist certainly tidied up the bit at the back of my neck I can never quite see properly, I was left thinking that I haven't done such a bad job myself and I shall probably carry on trimming my own hair, at least until I have an income again.
What else? We've been shopping and haven't spent any money - always a bonus. We've bought ourselves a toaster using some Christmas present money, and replaced the old broken garden fork with a lovely shiny new one purchased with a gift voucher. There's still a few pounds left on the voucher so we can stock up on new vegetable seeds for this growing season. We're doing really well eating down the freezer and store cupboards and have managed to keep the house-keeping pretty low so far this month, whilst still eating really well.
It's a bit too cold for outside maintenance at the moment but I'm making a mental list (which will end up on a proper paper list soon!) of all those jobs we will need to deal with when it's a little warmer. Most will just require time and a bit of effort on our part, although there's a couple of jobs that will require a bit of money being spent. However, there is a plan involved and this will be money very well spent. In the meantime, there is always something to be mended, repaired or given a new lease of life - this week I've put a new zip in a bag, and N has repaired a window catch that was sticking. And we've managed to get out for a walk at least some days.
We spotted a chaffinch on the fence this morning, and the goldfinches are in the fruit trees again. There's a little wren about most mornings, too. The woodpecker visits from time to time, feasting on the grubs in the lawn. Plenty of birds but oddly, apart from a very clumsy pigeon, we haven't seen any on our bird-feeder. The seeds in it have now started sprouting!
I started sorting through the kitchen cupboards this week and was happy to see that there was very little indeed that had been pushed to the back of the cupboard and forgotten about. We seem to have a good system working for us; we menu plan, buy what we need, and rotate the stores so everything is used and nothing gets wasted. Nothing out of date (although there's the remnants of a packet of cous cous which smells a bit stale, I think that might go just to be on the safe side). One or two jars in the spice cupboard needed labelling but apart from that, everything was where it needed to be. I'll carry on with the pots and pans cupboards tomorrow.
I cut my hair this morning, and I feel (and look) so much better! I now know that a short style suits me far better, possibly something to do with the amount of grey hair around my face ;-). I actually had my hair cut in a salon a couple of weeks before Christmas. It was the first time in almost four years that I've had a professional haircut and whilst the stylist certainly tidied up the bit at the back of my neck I can never quite see properly, I was left thinking that I haven't done such a bad job myself and I shall probably carry on trimming my own hair, at least until I have an income again.
What else? We've been shopping and haven't spent any money - always a bonus. We've bought ourselves a toaster using some Christmas present money, and replaced the old broken garden fork with a lovely shiny new one purchased with a gift voucher. There's still a few pounds left on the voucher so we can stock up on new vegetable seeds for this growing season. We're doing really well eating down the freezer and store cupboards and have managed to keep the house-keeping pretty low so far this month, whilst still eating really well.
It's a bit too cold for outside maintenance at the moment but I'm making a mental list (which will end up on a proper paper list soon!) of all those jobs we will need to deal with when it's a little warmer. Most will just require time and a bit of effort on our part, although there's a couple of jobs that will require a bit of money being spent. However, there is a plan involved and this will be money very well spent. In the meantime, there is always something to be mended, repaired or given a new lease of life - this week I've put a new zip in a bag, and N has repaired a window catch that was sticking. And we've managed to get out for a walk at least some days.
We spotted a chaffinch on the fence this morning, and the goldfinches are in the fruit trees again. There's a little wren about most mornings, too. The woodpecker visits from time to time, feasting on the grubs in the lawn. Plenty of birds but oddly, apart from a very clumsy pigeon, we haven't seen any on our bird-feeder. The seeds in it have now started sprouting!
Saturday, 16 January 2016
Winter finally arrived, and thought on clothes
Brrr, it's got decidedly chilly the last couple of days. I think winter may have finally arrived. Our daily walks into town and back have been bracing, to say the least.
We were thrilled the other morning to see a blue-tit investigating the nesting-box on our shed. To be honest, I had even forgotten the box was there, repositioned last year when N was sorting out the guttering on the shed, so when he called me to check out the little visitor, it was quite a surprise. It would be lovely if the blue-tit and his mate take up residence; I shall have a prime viewing position from my workroom.
We're doing well with our menu-plan, working our way through the various goodies in the freezer. This month is proving light on the house-keeping pennies ;). Lots of warming and tasty soups, delicious with freshly baked bread. I've found it's quite difficult to get bread dough to rise in the cold weather but then had the light-bulb moment of putting it in the boiler cupboard when the heating comes on (not sure why it took me so long to think of this solution - the cold weather clearly affecting more than just the bread!) and that seems to be working very well indeed.
At the beginning of last year I had a major clear-out of my wardrobe. A thorough declutter of clothes that no longer fitted, or were less than flattering, colour and/or style-wise. A lot of clothes were donated to charity shops, some packed up and moved into the loft and one or two were refashioned into far more useful and wear items. I rekindled my love of dress-making, and during the year I bought some fabric to make specific items to create a more cohesive wardrobe. I have just finished the latest project, a pair of tailored trousers in a wonderfully drapey wool, and I am chuffed to bits with how they have turned out. For a start, the trousers it me beautifully - that is, of course, the perk of making your own clothes - but these are the best fitting pair of trousers I think I have ever worn. The pinstripes (should have gone for plain fabric!) match perfectly at the back seam, thanks to careful pinning, tacking and use of a walking foot. They may have taken me a while to make and finish but I am so happy with the end result. I will be wearing them out tonight for an early birthday meal for N.
But back to the original clothing clear-out. I was a little worried I had been overly ruthless in my decluttering but looking back over the year I realise I haven't struggled for clothes to wear at all. I can only wear the clothes I have, and by weeding out the clothes that didn't fit or flatter me, I was left with items I wore more often because they suited me better and I felt comfortable in them. I found I had clothes to get me through a variety of situations (weddings, get-togethers etc) and never once felt I didn't have something appropriate to wear.
I have a much better idea of styles that look good on me, regardless of what is, apparently, 'in fashion', and have more confidence in putting an outfit together from my greatly-reduced wardrobe. This year I shall continue the cull; I can see several more items of clothing that will be finding their way into the donation bag. It's creating a few gaps that will need filling, but I have fabric ear-marked for those items already and I am looking forward to spending more time sewing clothes that I know I shall enjoy wearing. It may have taken me a whole year to work my way through this process but I have learned a lot from it. Far better to have a small wardrobe of clothes that fit, look good and that I like wearing, than masses of clothes that don't go together and send me into a panic whenever I look at them. I always used to make all my own clothes; for some reason I stopped but I am so pleased I have found my dressmaking groove again.
We were thrilled the other morning to see a blue-tit investigating the nesting-box on our shed. To be honest, I had even forgotten the box was there, repositioned last year when N was sorting out the guttering on the shed, so when he called me to check out the little visitor, it was quite a surprise. It would be lovely if the blue-tit and his mate take up residence; I shall have a prime viewing position from my workroom.
We're doing well with our menu-plan, working our way through the various goodies in the freezer. This month is proving light on the house-keeping pennies ;). Lots of warming and tasty soups, delicious with freshly baked bread. I've found it's quite difficult to get bread dough to rise in the cold weather but then had the light-bulb moment of putting it in the boiler cupboard when the heating comes on (not sure why it took me so long to think of this solution - the cold weather clearly affecting more than just the bread!) and that seems to be working very well indeed.
At the beginning of last year I had a major clear-out of my wardrobe. A thorough declutter of clothes that no longer fitted, or were less than flattering, colour and/or style-wise. A lot of clothes were donated to charity shops, some packed up and moved into the loft and one or two were refashioned into far more useful and wear items. I rekindled my love of dress-making, and during the year I bought some fabric to make specific items to create a more cohesive wardrobe. I have just finished the latest project, a pair of tailored trousers in a wonderfully drapey wool, and I am chuffed to bits with how they have turned out. For a start, the trousers it me beautifully - that is, of course, the perk of making your own clothes - but these are the best fitting pair of trousers I think I have ever worn. The pinstripes (should have gone for plain fabric!) match perfectly at the back seam, thanks to careful pinning, tacking and use of a walking foot. They may have taken me a while to make and finish but I am so happy with the end result. I will be wearing them out tonight for an early birthday meal for N.
But back to the original clothing clear-out. I was a little worried I had been overly ruthless in my decluttering but looking back over the year I realise I haven't struggled for clothes to wear at all. I can only wear the clothes I have, and by weeding out the clothes that didn't fit or flatter me, I was left with items I wore more often because they suited me better and I felt comfortable in them. I found I had clothes to get me through a variety of situations (weddings, get-togethers etc) and never once felt I didn't have something appropriate to wear.
I have a much better idea of styles that look good on me, regardless of what is, apparently, 'in fashion', and have more confidence in putting an outfit together from my greatly-reduced wardrobe. This year I shall continue the cull; I can see several more items of clothing that will be finding their way into the donation bag. It's creating a few gaps that will need filling, but I have fabric ear-marked for those items already and I am looking forward to spending more time sewing clothes that I know I shall enjoy wearing. It may have taken me a whole year to work my way through this process but I have learned a lot from it. Far better to have a small wardrobe of clothes that fit, look good and that I like wearing, than masses of clothes that don't go together and send me into a panic whenever I look at them. I always used to make all my own clothes; for some reason I stopped but I am so pleased I have found my dressmaking groove again.
Tuesday, 12 January 2016
Cooking and decluttering - and trying not to get cluttered in the first place
It's a bit more wintery today, the temperature has dropped noticeably and it's howling a hoolie. We've battened down the proverbial hatches.
We made the effort to get out agin for a walk this morning, wrapping up against the chills, and it was really exhilarating. A bright clear sky, plenty of muddy puddles, lots of dogs keen to make friends with us, and a wealth of bird song, though the birds looked a bit cold themselves - feathers all puffed up.
I put some time aside yesterday to do some cooking. A large pot of veg stew and a lentil loaf, to be precise. I don't do much cooking these days - N is the chef of the house, producing delicious meals for us while I do the baking (of bread and cakes) and it was quite nice to potter around in the kitchen for an hour or so. The loaf sliced into 6 portions, and the stew made 4 including a helping for last night's dinner. The rest is now in the freezer.
Tonight we had home-made pizza. Usually I make a bread-dough base but this time I tried a non-yeast mix and it worked much better, producing a light, crisp base. Topping - home-made passata and lots of veggies from the freezer. A definite win! We'll have that again.
I'm continuing with my efforts to declutter (a little) every day. A drawer here, a cupboard there, a shelf of the bookcase or just a pile of paperwork, though I'm making real progress in that respect; very little in the way of random papers lying around the house now, it's all either been sorted and filed, or shredded. I'm realising how easy it is for random stuff to sneak into the house - freebies (pens, diaries, handouts from banks etc) for example, difficult to say 'no' to but really, do I need any more? While I was cooking in the kitchen yesterday, it occurred to me that we don't have cupboards full of gadgets and equipment that never or rarely gets used. Everything in our kitchen is used on a regular basis. We have one dinner service (from a charity shop). Pots, pans, pressure cooker, slo-cooker, utensils, bowls (nothing matches, it's simply what we have collected over the years) - everything is used weekly, if not daily. There is nothing lurking in the back of a cupboard, never seeing the light of day. We don't have that many cupboards so space is a premium - it can't be wasted storing something that never gets used. I do wonder how many fancy 'must-have' gadgets were given as Christmas presents, only to spend their lives gathering dust, forgotten at the back of a cupboard. I suspect many will likely find their way to charity shops in the future.
As I'm sat here typing, there is the most wonderful perfume of hyacinth in the room - the bulbs I started off before Christmas have been in bloom for a couple of days and tonight is the first time the scent has filled the air. It's lovely.
We made the effort to get out agin for a walk this morning, wrapping up against the chills, and it was really exhilarating. A bright clear sky, plenty of muddy puddles, lots of dogs keen to make friends with us, and a wealth of bird song, though the birds looked a bit cold themselves - feathers all puffed up.
I put some time aside yesterday to do some cooking. A large pot of veg stew and a lentil loaf, to be precise. I don't do much cooking these days - N is the chef of the house, producing delicious meals for us while I do the baking (of bread and cakes) and it was quite nice to potter around in the kitchen for an hour or so. The loaf sliced into 6 portions, and the stew made 4 including a helping for last night's dinner. The rest is now in the freezer.
Tonight we had home-made pizza. Usually I make a bread-dough base but this time I tried a non-yeast mix and it worked much better, producing a light, crisp base. Topping - home-made passata and lots of veggies from the freezer. A definite win! We'll have that again.
I'm continuing with my efforts to declutter (a little) every day. A drawer here, a cupboard there, a shelf of the bookcase or just a pile of paperwork, though I'm making real progress in that respect; very little in the way of random papers lying around the house now, it's all either been sorted and filed, or shredded. I'm realising how easy it is for random stuff to sneak into the house - freebies (pens, diaries, handouts from banks etc) for example, difficult to say 'no' to but really, do I need any more? While I was cooking in the kitchen yesterday, it occurred to me that we don't have cupboards full of gadgets and equipment that never or rarely gets used. Everything in our kitchen is used on a regular basis. We have one dinner service (from a charity shop). Pots, pans, pressure cooker, slo-cooker, utensils, bowls (nothing matches, it's simply what we have collected over the years) - everything is used weekly, if not daily. There is nothing lurking in the back of a cupboard, never seeing the light of day. We don't have that many cupboards so space is a premium - it can't be wasted storing something that never gets used. I do wonder how many fancy 'must-have' gadgets were given as Christmas presents, only to spend their lives gathering dust, forgotten at the back of a cupboard. I suspect many will likely find their way to charity shops in the future.
As I'm sat here typing, there is the most wonderful perfume of hyacinth in the room - the bulbs I started off before Christmas have been in bloom for a couple of days and tonight is the first time the scent has filled the air. It's lovely.
Friday, 8 January 2016
Off to a good start
A week into the new year and I'm finding my feet again. Getting back into familiar routines (homework Monday morning, voluntary work Friday, for a start) gives shape to the week rather than the vague drifting we've done over the festive break. We're trying to fit in a walk each day, although it's been pretty wet this week and very muddy underfoot. Trying to come up with a varied route of between 3 and 4 miles when the footpaths are almost impassable has proved quite a challenge. More often than not we stick to pavements; boring but drier. Never mind, at least we are getting out and about, and yesterday we saw our first squirrel of the year, running across the road right in front of us. It's colouring was much darker than the usual russety-red (no grey squirrels here) - dark brown fur, which was quite unusual.
January will see us eating down the freezer and store-cupboards. We emptied the freezer earlier this week, gave it a quick scrape to remove the ice build-up then repacked it, listing the contents as we went. As usual, one or two surprises lurking in the depths, but all those lovely vegetables from our garden will provide some lovely meals. With that list, and tins and packets in the kitchen, we will draw up a menu plan to get us through this month and probably well into the next. I need to make a veggie stew and a lentil loaf (to be portioned out and frozen) so I have some meals when N has the sausages and meat pies that I don't eat. A quick (and cheap) shop at Tesco today, and we're set to go.
There's been a lot of sewing and dressmaking going on, too. Clothes being altered, new ones being made (to replace clothes that no longer fit), bags being repaired. I find that I'm achieving more if I sew for short lengths of time, rather than the whole day. In between, odd bits of tidying up or sorting cupboards, decluttering - any one of those odd jobs that keep being put off for a rainy day - well, we've had plenty of those, so perhaps it's not surprising that things are getting done. I spent one evening this week sorting through papers, filing and shredding. Goodness knows how I manage to accumulate so many bits of paper, most of which aren't necessary. It's something I need to be more vigilant over, and get into the habit of dealing with paperwork straightaway. Clutter builds up so easily and quickly and it's something I'm determined to keep under control.
January will see us eating down the freezer and store-cupboards. We emptied the freezer earlier this week, gave it a quick scrape to remove the ice build-up then repacked it, listing the contents as we went. As usual, one or two surprises lurking in the depths, but all those lovely vegetables from our garden will provide some lovely meals. With that list, and tins and packets in the kitchen, we will draw up a menu plan to get us through this month and probably well into the next. I need to make a veggie stew and a lentil loaf (to be portioned out and frozen) so I have some meals when N has the sausages and meat pies that I don't eat. A quick (and cheap) shop at Tesco today, and we're set to go.
There's been a lot of sewing and dressmaking going on, too. Clothes being altered, new ones being made (to replace clothes that no longer fit), bags being repaired. I find that I'm achieving more if I sew for short lengths of time, rather than the whole day. In between, odd bits of tidying up or sorting cupboards, decluttering - any one of those odd jobs that keep being put off for a rainy day - well, we've had plenty of those, so perhaps it's not surprising that things are getting done. I spent one evening this week sorting through papers, filing and shredding. Goodness knows how I manage to accumulate so many bits of paper, most of which aren't necessary. It's something I need to be more vigilant over, and get into the habit of dealing with paperwork straightaway. Clutter builds up so easily and quickly and it's something I'm determined to keep under control.
Sunday, 3 January 2016
Springtime in January
I've managed to get out for a walk every day this year (lol, so that's all 3 days!), dodging the rain and sometimes getting wet - that's what waterproofs and walking boots are for. It's very wet everywhere, water running off fields and along roads, ditches overflowing and storm drains inundated. Not on the scale of the flooding further north, and I try to remember that when I'm dashing outside, yet again, to retrieve the washing from the line. And it hasn't been anywhere as cold as it should be; this winter has been very mild indeed (I think we've had one frost so far). We haven't needed the heating on in the morning more than a handful of times - gas consumption is a lot lower than this time last year which is a bonus. But this 'warm' weather is playing havoc with nature. Out walking yesterday I spotted narcissi, primroses and celandines all in flower. And magnolia buds just about to open. There's a clump of snowdrops we pass regularly that have been flowering since mid-December. Signs of Spring all around, just a bit too early!
We took the Christmas decs down today but have left the tree (and it's lights) simply because we like it, and that's a good enough reason. Now the holidays are over, I can settle back into routines that work well for me. Several things were abandoned in the run-up to Christmas and I have spent some time this weekend sorting through paperwork and files, getting some order back and tidying end-of-year accounts. Keeping close order on expenditure, energy consumption etc is so useful. Although we shopped carefully for Christmas food, we have been somewhat surprised that we still have so much left over (and we certainly didn't starve at all!), so what we have in the house - in the freezer and store cupboards - will keep us going through January and beyond. This time last year we ran the freezer down, and we intend to do the same again this year. We'll write down exactly what we have, food-wise, and meal-plan accordingly. Hopefully we should only need to buy things like milk and fruit.
I have consciously drastically cut down the time Ispend waste playing Solitare on the iPad. Instead, I'm spending a lot of time watching cricket on TV! Test matches, Big Bash - I'm becoming hooked! But at least I can sew/knit/write while I watch so clearly a far better use of my time. That's my excuse ;)
We took the Christmas decs down today but have left the tree (and it's lights) simply because we like it, and that's a good enough reason. Now the holidays are over, I can settle back into routines that work well for me. Several things were abandoned in the run-up to Christmas and I have spent some time this weekend sorting through paperwork and files, getting some order back and tidying end-of-year accounts. Keeping close order on expenditure, energy consumption etc is so useful. Although we shopped carefully for Christmas food, we have been somewhat surprised that we still have so much left over (and we certainly didn't starve at all!), so what we have in the house - in the freezer and store cupboards - will keep us going through January and beyond. This time last year we ran the freezer down, and we intend to do the same again this year. We'll write down exactly what we have, food-wise, and meal-plan accordingly. Hopefully we should only need to buy things like milk and fruit.
I have consciously drastically cut down the time I
Friday, 1 January 2016
Full of good intentions
For the first time in several years we actually saw the New Year in - from the comfort and warmth of our lounge. The midnight chimes of Big Ben, and a fantastic firework display from the London Eye - stunning! Texts to and fro, followed up with phone calls and visits today.
We took ourselves off for a walk early this morning (before the rain set in yet again), our regular jaunt to see the pigs at Quarr. Plenty of people out walking their dogs or, like us, simply taking the opportunity to get outside. The temperature had certainly dropped today but nothing a couple of extra layers couldn't deal with. We kept up a brisk pace and by the time we had returned home I felt really energised. A great start to the day, and the year.
Whilst I have not given any thought to resolutions this year, one thing I continually struggle with is time-management. I've had to admit to myself just how much time I waste every day. Time which could be put to far better and more productive use. I dither and procrastinate, get distracted from the task in hand and end up annoyed because something hasn't got done or has taken far too long. Much gnashing of teeth ensues! So this is something I fully intend getting to grips with; it's up to me to make the best use of my time and really it's not that difficult, it just requires a little discipline and organisation. And less time spent playing cards on the iPad (gosh, that is such a time-waster!)
However, I didn't waste all of last year. I ticked three things off my 'bucket list' (I don't really have a list as such, but these were things I have been wanting to do for a long time). I walked the Wight, all 26 miles of it (I was really chuffed with myself for achieving that), I was a litter-picker after the Festival (and was horrified to see first-hand just how much 'stuff' is left behind), and in August we did the fort walk. And 2015 also saw a new addition to our family, a very precious little grandson.
We had a very productive growing season, turned our hands to all manner of crafty makes and continued pottering along, keeping things as simple as felt right for us.
And now a new year has started. There are plans - some definite and some needing quite a bit of work - and several hopes. I always get such a sense of new beginnings at the start of every year, a time to start afresh with the best of intentions, and perhaps it's just as well I feel energised today with all the plans and hopes running through my mind. One day at a time, with purpose.
We took ourselves off for a walk early this morning (before the rain set in yet again), our regular jaunt to see the pigs at Quarr. Plenty of people out walking their dogs or, like us, simply taking the opportunity to get outside. The temperature had certainly dropped today but nothing a couple of extra layers couldn't deal with. We kept up a brisk pace and by the time we had returned home I felt really energised. A great start to the day, and the year.
Whilst I have not given any thought to resolutions this year, one thing I continually struggle with is time-management. I've had to admit to myself just how much time I waste every day. Time which could be put to far better and more productive use. I dither and procrastinate, get distracted from the task in hand and end up annoyed because something hasn't got done or has taken far too long. Much gnashing of teeth ensues! So this is something I fully intend getting to grips with; it's up to me to make the best use of my time and really it's not that difficult, it just requires a little discipline and organisation. And less time spent playing cards on the iPad (gosh, that is such a time-waster!)
However, I didn't waste all of last year. I ticked three things off my 'bucket list' (I don't really have a list as such, but these were things I have been wanting to do for a long time). I walked the Wight, all 26 miles of it (I was really chuffed with myself for achieving that), I was a litter-picker after the Festival (and was horrified to see first-hand just how much 'stuff' is left behind), and in August we did the fort walk. And 2015 also saw a new addition to our family, a very precious little grandson.
We had a very productive growing season, turned our hands to all manner of crafty makes and continued pottering along, keeping things as simple as felt right for us.
And now a new year has started. There are plans - some definite and some needing quite a bit of work - and several hopes. I always get such a sense of new beginnings at the start of every year, a time to start afresh with the best of intentions, and perhaps it's just as well I feel energised today with all the plans and hopes running through my mind. One day at a time, with purpose.
Subscribe to:
Posts (Atom)
